Eat
For culinary sophistication, the stylish PRIME restaurant boasts a decadent menu serving only the finest Australian Wagyu beef, fresh seafood and organic products. The aromas of a wood-fired oven and the roasting of Indian herbs and spices fill the air at the Indian Pavilion, while La Terrasse serves spicy, home-grown Creole cuisine and mouth-watering prawns and crayfish straight from the ocean. After dinner, enjoy mellow music and bespoke cocktails in Prime Lounge or dance the night away in Indian Pavilion Bar.
However sophisticated or simple the palate, and however whimsical the wish, elaborate, private meals can be enjoyed almost anywhere in the resort - in the comfort of a suite or at a table on the beach.